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Tuesday, 1 August 2017

Health and Safety

Yesterday at home economics we created savoury bread cases. These tasted so delicious and Ingredients
  • 2 slices of wholegrain bread
  • 1t margarine
  • 2T grated cheese
  • 2T baked beans or creamed corn
  • 1T finely diced celery or onion
  • 1 slice of ham

Method
  1. Trim crusts off the bread
  2. Spread margarine thinly onto one side of bread
  3. Press into muffin tins margarine side down
  4. Fill each case with fillings (baked beans or corn, celery, onion, ham and cheese)
  5. Bake in oven until lightly brown and cheese is bubbling.

Safety and Hygiene:
  1. Identify two safety rule that you followed during the Practical lesson.

  1. Explain the difference between Hygiene and Safety and how you demonstrated good hygiene during the practical
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